Blog Archives

Zucchini Ribbon, Sweet Cherry Tomato, Feta and Pinenut Salad

Posted September 12, 2011 by Leslie Myers
Saver the end of summer by enjoying this salad. Use smallish zucchini and shave ribbons off of them; rotating every third cut or so. Do not add olive oil, lemon or salt until just before serving as they will break down zucchini. I like to use the sweet “Sun Gold” Tomatoes

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Roasted Cauliflower, Beet and Fennel Salad with Parsley and Mint

Posted May 9, 2011 by Leslie Myers
One Sunday, I picked up my CSA box from Suzie’s Farm and found beautiful beets, fennel and mint inside. I had a head of cauliflower and some parsley in the refrigerator and this recipe was born! I am always looking for new salad recipes.

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Asian Slaw

Posted May 4, 2011 by Leslie Myers
A wonderful vegan salad that is a big hit with everyone.

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